₹100.00 OFF
Mutton Soup Bones are a delicacy that delivers a rich, smoky flavour when flamed, smoked, and cleaned using traditional methods. These bones offer the ideal base for a wholesome broth, adding depth and aroma to your soups and stews. Perfect for a nourishing soup or a slow-cooked stew, these bones elevate your dish with their distinct taste and high nutrient content.
Mutton from Sheep/Goat that is:
- Grown naturally under open grazing
- Allowed to live in a natural, stress-free, non-commercial environment
- Free to run, graze, eat, and drink
- Only given natural feed
- No artificial feed, antibiotics, or hormones
- Raised with lots of care and love
Packaged in 100% eco-friendly, sustainable, and reusable packaging, with love.
Advantages of Mutton Soup Bones:
- Packed with essential nutrients like collagen, calcium, and magnesium
- Adds a rich, savoury flavour to broths and soups
- Ideal for slow-cooked dishes and enhancing flavour depth
Benefits of Mutton Soup Bones:
- Great for promoting joint health due to high collagen content
- Supports bone and muscle health
- Boosts immune system through nutrient-dense broth
Key Highlights:
- Traditional smoky flavour
- High in essential nutrients
- Natural, healthy, and stress-free environment for livestock