About Us

ADISA Farms is a social entrepreneurial venture of a new generation. Our clear objective is to develop sustainable ecosystems and advocate clean living.

ORGANIC

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ADISA FARM

ADISA Farms is the result of long research-based learning of nature’s balanced eco-system, and a determined self-conscious initiative to imbibe these traits in our farming and cultivation methodologies. We aim to serve as the best organic online store in Hyderabad.

Adisa lives and swears by the concepts of being pure, natural, chemical-free, and sustainable. This is a way of life for us and shows not only in the products that we produce such as the food that we grow, but also in the way we package our products. Adisa follows a strict no-plastic, only environmentally friendly material policy

Our Organic Products
Peanut-Butter

Our Journey

The idea for ADISA germinated and took root in a farmhouse. During this time the founders were setting up a mango orchard and decided to set out to do more.

2004

The next phase of evolution, was born from curiosity. Not only was it interesting to watch paddy and vegetables grow, but inputs from agricultural experts helped turn that into a success

2005

A these three years were the periods of enlightenment like Gautama Buddha’s wisdom for the founders od ADISA. They resulted in and were facilitated by gaining expertise, understanding insights and techniques, and learning the culture of natural farming. Ensuring all the experiments paid off.

2006 to 2009

Eureka! – ADISA WAS BORN – A newborn inspired by natural farming with sustainable agriculture as its backbone. This first year naturally farmed mangoes were the hot crop and sold like crazy!

2010

Two years into existence, ADISA now began to take some big steps leaning into their roots and began venturing into animal husbandry. The first step here was sheep farming on the edifice of integrated and sustainable agriculture

2012

The next major step ADISA took during these two years was entering the space of Dairy Farming. We started with pure, local Indian buffaloes and cows. This allows us to not only farm better but also sell milk as a part of this natural integration process.

2014

ADISA’s next journey during the year culminated in poultry farming. We began something that was on the complete opposite end of the spectrum from the commercial poultry industry today. Both in terms of expertise and concepts, we only follow sustainable farming principles where pure country chicken was chosen to lay pure/happy eggs. Ensuring the chicken lived unchained and eating natural was important to this commitment we hold.

2015

ADISA by 2016, emboldened itself towards Fish Farming or Pisiculture. This came about first by introducing fish to our water storage spaces to maximize space use and to further imbibe the sustainable agriculture. ADISA Fish farm soon became home to a variety of fish such as Tuna, Morels, Indian Basa, Catla, Rohu etc

2016

ADISA’s milestone this year was the introduction of Duck Farming into our natural farming motive. Our Indian Ducks can be seen swimming on the waters of the farm, laying pure eggs and being free. Not only is this a good pest repellent but it also results in a wholesome panoramic view for farm visitors.

2017

Over the years – ADISA has been on remarkable journey. Starting off from a small idea and growing into a natural farming community groeing pure, sustainable and ethical food. We have 500+ happy subscribed customers and are always looking in the direction of growth. We aim to expand our organic product reach and pass on this mission of sustainable living to our future generations

2019

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Organic

A 100% eco friendly, sustainable and reusable packaging.

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Fast & Easy

No middlemen, no delays

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Resistant

100% raw not homogenized

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High Quality

Treated with care and lots of Love

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